Dinner Salad $4.75
Small 3.50
Grilled Chicken Breast Salad
with
Raisins & Almonds		 8.00
Add any wing flavor .50
   
Steak Salad 9.50
   

Homemade Chili
(Seasonal)

Bowl 4.00
Cup 3.00
 

Chicken Wings
Buffalo (mild, medium, or lethal),
barbecue, Cajun dry rub, garlic,
jerk, honey mustard, teriyaki,
or any combination

½ Dozen 5.75
Dozen  9.50
Includes one dip

Extra dips & toppings .50
Celery 1.00
Fries 1.00
   

  Chicken Fingers

 6.00

  Mozzarella Sticks

 5.75

  Breaded Mushrooms

 4.50

  Jalapeño Poppers

 4.50

  French Fries

 1.75   Basket 3.00

  Curly Fries

 2.25   Basket 3.75

  Onion Rings

 3.00   Basket 5.75
Trio Basket
Samples of three items above,
plus three wings and two dips.		 7.75
Combo Basket
Samples of five items above,
plus three wings and three dips.		 12.25
Hell in a Handbasket
Samples of all items above,
including six wings and three dips.		 19.25

 

Black Angus Burger

 $5.25

Black Angus Cheeseburger

 5.50

Black Angus Patty Melt

 6.00

Black Angus Cheddar & Bacon Burger

 6.75

Black Angus Mushroom & Swiss Burger

 7.00

 

 ½ Pound Rib Eye Steak
with
Grilled Onions & Swiss Cheese

 $9.00

Grilled Chicken Breast

 5.75

Bacon, Lettuce & Tomato

 3.75

Bratwurst & Sauerkraut

 3.75

¼ Pound All-Beef
Kosher Frankfurter

 3.50

Grilled Cheese

 2.25


We serve our sandwiches with potato chips & pickles.

SANDWICH EXTRAS
 Bacon 1.25
Cheese (American, Cheddar, Swiss) .25
Chili 1.00
French Fries 1.00
Mushrooms 1.50
 Sauerkraut .50
 

Shrimp Basket $9.00

 

¾ Pound Rib Eye Steak Dinner
with your choice of
Cole Slaw or Salad,
French Fries or Redskins,
and Pete’s homemade cookies, of course!

 $14.00

 

Lake Erie Walleye Dinner
with
Cole Slaw,
 your choice of
French Fries or Redskins,
and Pete’s homemade cookies, of course!

$10.00
Shrimp Basket 9.00

Lake Erie Walleye Sandwich
with
French Fries

  6.50

 

The kitchen is open
seven nights a week ’til 1:00 AM.

We’re happy to prepare any item on the menu for carry-out.

Our back room is available for private parties.
Please call us at (216) 291-0400 to make arrangements.